Product: Infusion of herbs and roots, including cinchona, juniper and rhubarb
Raw Material: alcohol, sugar, natural flavouring of herbs and roots
Aromatic Profile: blend of strong, well-structured aromas; velvety but sharp, harmonious, elegant, persistent and sweet
Suggestion: Served with water and ice, it becomes a pleasant and refreshing drink. It is a very good accompaniment for all kind of desserts and can be used for the preparation or for topping of sweets and ice-creams.